ALMOND-OLIVE SPREAD

Sunday, February 9, 2014 at 3:03PM
Janelle in Almond-olive spread, Olive Spread, Spreads, almond spread, vegan olive spread

It is quick, easy and tasty!

Blend to a spread-able consistency:

           1 cup raw almonds

          1 cup water (add more if needed to keep the almonds blending)

Then add and blend briefly:

           1 cup pitted olives ( may use green ripe or black)

          1/2 teaspoon salt 

          2 teaspoons onion powder

          1/2 teaspoon garlic powder

Serve on crackers, Rye Krisps or bread.

Makes 2 cups.

Article originally appeared on kmhr (http://www.klondikemountainhealthretreat.org/).